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Have you ever found yourself with a plate of leftover spaghetti and not sure what to do with it?
Don’t let it go to waste – get creative and explore delicious ways to transform your leftover spaghetti into something new and exciting!
With a few simple ingredients and a little bit of imagination, you can enjoy a tasty meal that’s both easy to make and bursting with flavor. Read on for some inspiring ideas on how to do just that!
Don’t throw away your spaghetti leftovers!
Have you ever cooked too much spaghetti for dinner? Don’t worry, it happens to the best of us!
Don’t be tempted to throw away the leftovers, because there are so many great recipes you can make with them.
From spaghetti pie to spaghetti frittata, the possibilities are endless. We can help you out with some tasty recipes in the continuation of this article.
So don’t waste your precious leftovers; get creative and whip up a delicious dish!
Tantalizing treats – Delicious ways to use up leftover spaghetti!
1. Spaghetti Frittata:
Combine cooked spaghetti, eggs, Parmesan cheese, and any other desired ingredients in a bowl and pour into a greased baking dish. Bake in a 350°F oven until lightly browned.
2. Spaghetti Pie:
Layer cooked spaghetti, ricotta cheese, and mozzarella cheese in a greased pie plate and top with marinara sauce and grated Parmesan cheese. Bake in a 350°F oven until heated through and the cheese is melted.
3. Spaghetti Baked Ziti:
Mix cooked spaghetti with ricotta cheese, mozzarella cheese, and marinara sauce, then pour into a greased baking dish. Top with shredded mozzarella cheese and bake in a 350°F oven until melted and bubbly.
4. Spaghetti Calzones:
Combine cooked spaghetti, ricotta cheese, mozzarella cheese, and any other desired ingredients in a bowl then spoon into prepared pizza dough. Fold over to make calzones, brush with egg wash, and bake in a 375°F oven until golden brown.
5. Spaghetti Carbonara:
Sauté garlic, bacon (if desired), and mushrooms (if desired) in a skillet over medium-high heat until golden brown. Add cooked spaghetti to the skillet along with eggs and Parmesan cheese and stir to combine until creamy. Serve warm.
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Storing leftover spaghetti
To store leftover spaghetti, cool the cooked pasta before stashing it in the refrigerator. Place the cooked spaghetti into a shallow airtight container or resealable plastic bag and place it in the refrigerator as soon as possible.
Be sure to use an airtight container or bag to prevent air from getting in and drying out the pasta. When ready to serve, reheat the spaghetti in a pot of boiling water for several minutes or in a microwave-safe dish with a few tablespoons of water. Enjoy!
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